Phytochemical and Acute Toxicity Study of Moringa Oliefera Root

Authors

  • Namadina, M. M. Bayero University, Kano
  • Aliyu, B. S. Bayero University, Kano
  • Yahaya, N. Bayero University, Kano
  • Aliko, A. A. Bayero University, Kano
  • Sani, L. A. Bayero University, Kano
  • Zakari, S.M. Bayero University, Kano
  • Nuhu, Y. Bayero University, Kano
  • Hamisu, H. Federal University, Dustinma, Katsina
  • Kamal, R.M. Federal University, Dutse, Jigawa
  • Sunusi, U. Bayero University, Kano
  • Idris, A.M. Bayero University, Kano
  • Mukhtar, A. U. Bayero University, Kano
  • Abubakar, K. D. Federal University, Dutsinma
  • Bashir, A. A. Federal University, Dutsinma
  • Muttaka, A. Federal University Gusau
  • Sanusi, H. Federal University, Dutsinma
  • Hafiz, S. S. Federal University, Dutsinma
  • Umar, M. K. Federal University, Dustinma
  • Sale, A. I. Kano University of Science and Technology
  • Umar, A.M. Audu Bako Collage of Agriculture, Danbatta

Keywords:

Phytochemicals, Thin layer Chromatography

Abstract

 Majority of Africans today depend either totally or partially on medicinal plants for the healing of their ailments which was used by their ancestors. This form of treatment, which is referred to as ethno medicine is sometimes the only kind of health care available to the rural populations. As part of the efforts to ascertain the healing capability credited to Moringa oleifera by the general public and some traditional practitioners, this work aimed at determining the phytochemical and acute toxicity of M. oleifera was embarked on. The study aimed at establishing a safety profile, evaluating phytochemical constituents. Qualitative and quantitative phytochemical analysis, thin layer chromatography and acute toxicity study was carried out using standard methods. Acute toxicity study was carried standard procedure in rats. Phytochemicals which include alkaloids, flavonoids, tannins, glycosides and triterpenes were detected in both hexane, ethyl acetate and methanolic extracts. Anthraquinones, carbohydrate, phenol, steroid and saponins were detected in the ethyl acetate and methanolic extract but absent in hexane extract of Moringa oleifera root. The quantitative phytochemical analysis showed that tannins (64.0 mg/g) was the highest phytochemical detected while the lowest was phenol (4.0 mg/g). Eight spots were detected with p-Anisaldehyde spray and the R f values were shown alongside the spots in methanol extract. LD50 was above 5000 mg/kg and did not cause mortality in all the tested rats. The results of this investigation may be useful for deriving doses that are safe for human consumption of Moringa oleifera.

Author Biographies

Namadina, M. M., Bayero University, Kano

Department of Plant Biology, Bayero University, Kano, Nigeria.

Aliyu, B. S., Bayero University, Kano

Department of Plant Biology, Bayero University, Kano, Nigeria.

Yahaya, N., Bayero University, Kano

Department of Plant Biology, Bayero University, Kano, Nigeria.

Aliko, A. A., Bayero University, Kano

Department of Plant Biology, Bayero University, Kano, Nigeria.

Sani, L. A., Bayero University, Kano

Department of Plant Biology, Bayero University, Kano, Nigeria

Zakari, S.M., Bayero University, Kano

Department of Plant Biology, Bayero University, Kano, Nigeria

Nuhu, Y., Bayero University, Kano

Department of Plant Biology, Bayero University, Kano, Nigeria

Hamisu, H., Federal University, Dustinma, Katsina

Department of Microbiology, Federal University, Dustinma, Katsina State, Nigeria

Kamal, R.M., Federal University, Dutse, Jigawa

Department of Pharmacology, Federal University, Dutse, Jigawa State, Nigeria

Sunusi, U., Bayero University, Kano

Department of Biochemistry, Faculty of Basic Medical Science, Bayero University, Kano

Idris, A.M., Bayero University, Kano

Department of Medical Microbiology and Parasitology, Bayero University, Kano, Nigeria

Mukhtar, A. U., Bayero University, Kano

Department of Medical Microbiology and Parasitology, Bayero University, Kano, Nigeria.

Abubakar, K. D., Federal University, Dutsinma

Department of Biological Science, Federal University, Dutsinma

Bashir, A. A., Federal University, Dutsinma

Department of Biological Science, Federal University, Dutsinma

Muttaka, A., Federal University Gusau

Department of Biochemistry, Federal University Gusau

Sanusi, H., Federal University, Dutsinma

Department of Biological Science, Federal University, Dutsinma

Hafiz, S. S., Federal University, Dutsinma

Department of Biological Science, Federal University, Dutsinma

Umar, M. K., Federal University, Dustinma

Department of Microbiology, Federal University, Dustinma, Katsina State, Nigeria

Sale, A. I., Kano University of Science and Technology

Department of Biology, Kano University of Science and Technology, Wudil

Umar, A.M., Audu Bako Collage of Agriculture, Danbatta

Department of Remedial and General Studies, Audu Bako Collage of Agriculture, Danbatta

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Published

2019-12-24

How to Cite

Namadina, M. M., Aliyu, B. S., Yahaya, N., Aliko, A. A., Sani, L. A., Zakari, S.M., Nuhu, Y., Hamisu, H., Kamal, R.M., Sunusi, U., Idris, A.M., Mukhtar, A. U., Abubakar, K. D., Bashir, A. A., Muttaka, A., Sanusi, H., Hafiz, S. S., Umar, M. K., Sale, A. I., & Umar, A.M. (2019). Phytochemical and Acute Toxicity Study of Moringa Oliefera Root . International Journal of Science for Global Sustainability, 5(2), 11. Retrieved from https://fugus-ijsgs.com.ng/index.php/ijsgs/article/view/140

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