A Preliminary Survey on The Enzymatic Effects of Roxylene on West Africa Dwarf (Wad) Goat Fed Cassava Peels and Poultry Droppings
DOI:
https://doi.org/10.57233/ijsgs.v9i1.396Keywords:
blood indices, growth performance, poultry droppings, proximate analysis, WAD goatsAbstract
A 112days feed trial on West Africa Dwarf (WAD)goats fed cassava peels (CPM) and poultry droppings (PDM) with varying inclusion levels of enzymes on their growth performance and blood indices.Five dietary treatments levels based on the different percentage body weights per treatment were fed with varying levels of Roxazyme G2® at 4.4g, 4.6g, 4.8g and 5.0g which serves as T2, T3, T4 and T5 respectively per kg of CPM + PDMThe moisture, dry matter, ash, crude fibre, ether extracts, crude protein and Nitrogen free extracts of the diets were 10.76-12.06%, 87.94-90.34%, 8.27-9.25%, 12.68-13.62%, 5.26-5.46%, 14.21-14.95 and 45.69-46.73% respectively.Data collected on the growth parameters and bloodindices of the goats were analysed, while the means were separated with Duncan Multiple Range Test. Results on the general performance of WAD fed poultry dropping with varying inclusion levels showed that T5 have superior mean values on the weight gain, daily weight gain and better FCR. On the blood indices of WAD goats fed enzyme showed increase values on the parameters evaluated at higher inclusion levels. It was concluded that higher inclusion levels of enzymes resulted to a better growth performance with increase immunity to fight infection as observed at higher concentrations on their blood profile.
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