Isolation and Characterization of Anti-inflammatory Compound from Ocimum gratissimum Leaves Extract

Authors

  • Awojide, K.O. Usmanu Danfodiyo University, Sokoto
  • Hassan, L.G. Usmanu Danfodiyo University, Sokoto
  • Halilu, M.E. Usmanu Danfodiyo University, Sokoto
  • Uba, A. Usmanu Danfodiyo University, Sokoto

Keywords:

Anti-inflammatory agent, Bioactive compound, Methyl-linoleate, Ocimum gratissimum, phlogistic agents

Abstract

The study was undertaken to identify the possible bioactive compound responsible for the anti- agent in Nigerian traditional medicine. Thin layer chromatographic profile of the extract was determined using appropriate solvent system. The compound isolated had a percentage yield of 33.3% and corresponding Rf value of 0.78 with characteristic aromatic, reddish-brown, oily appearance. Paper and Sudan III tests gave positive test for oil. Subsequent isolation and characterization of the purified compound using column
chromatography, alpha-D determination and spectroscopic techniques (UV, IR, NMR and MS) led to the discovery of the proposed compound: methyl-octadeca-9, 12-dienoate also known as methyl linoleate. An increase in the rats hind paw diameters induced by sub-planter injection of a phlogistic agent (formalin 0.1 mL/kg of 2.5 %) was used as a measure of acute inflammation. Ethyl acetate extract was found to have a significant (P <0.01) inhibitory effect on the formalin-induced oedema in rats at the doses of 50, 100, and 200mg/kg body weight (orally) tested in rats when compared to the normal saline (negative control). The extract
also competed significantly (p<0.05) and favourably with standard drug, prednisolone (positive control) at 10 mg/kg body weight. The results confirmed that ethyl acetate extract contains bioactive compound which maybe responsible for the anti-inflammatory activity of the plant’s leaves and is probably the reasons for the widespread use of the plant as anti-inflammatory agent locally and in Nigerian traditional medicine

Author Biographies

Awojide, K.O., Usmanu Danfodiyo University, Sokoto

Department of Pure and Applied Chemistry, Faculty of Science, Usmanu Danfodiyo University Sokoto

Hassan, L.G., Usmanu Danfodiyo University, Sokoto

Department of Pure and Applied Chemistry, Faculty of Science, Usmanu Danfodiyo University Sokoto

Halilu, M.E., Usmanu Danfodiyo University, Sokoto

Department of Pharmacognosy and Ethno-pharmacy, Faculty of Pharmaceutical Sciences, Usmanu
Danfodiyo University Sokoto

Uba, A., Usmanu Danfodiyo University, Sokoto

Department of Pure and Applied Chemistry, Faculty of Science, Usmanu Danfodiyo University Sokoto

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Published

2015-12-09

How to Cite

Awojide, K.O., Hassan, L.G., Halilu, M.E., & Uba, A. (2015). Isolation and Characterization of Anti-inflammatory Compound from Ocimum gratissimum Leaves Extract. International Journal of Science for Global Sustainability, 1(1), 10. Retrieved from https://fugus-ijsgs.com.ng/index.php/ijsgs/article/view/293

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